Apprentice Chocolate Maker

(Posted on 5 October 2019)

About Us

Fossa Chocolate is a flavour-driven bean-to-bar chocolate factory in Singapore. We make chocolate from the basic building blocks of cocoa beans and cane sugar. We’re looking for an Apprentice Chocolate Maker to help our production team craft chocolate.

About the Job

You will be making chocolate with the team, from roasting cocoa beans to tempering and moulding bars. This is a physical job, but it’s a labor of love. You will need to be attentive to detail and have the desire to be a part of building something great.

Key Responsibilities 

  • Production: Tempering, moulding and wrapping bars

  • Safety: Adhering to strict safety standards and following proper machinery, food safety, and quality procedures.

  • Maintenance: Cleaning and maintaining our production facility, including machines.

  • Goals: Being a producing member of the production team, which produces over 10,000 bars each month.

  • Other tasks as necessary


  • A passion for chocolate!

  • Ability to absorb new information in a fast-paced environment and to complete tasks quickly, accurately, and efficiently.

  • Previous kitchen experience is preferred but not required.

  • The ability to take directions as well as self-direct.

  • Positive attitude. People want to work with you.

  • Keen attention to detail. You adhere to quality standards even when it’s not convenient.

  • Excellent time management skills. You use your time efficiently and proactively look for other tasks when you have finished your task and have unexpected downtime.

  • Ability to perform tasks requiring long hours of standing, bending and walking throughout the shift.

  • Full-time: 5 days work week, able to commit at least one year

  • Singaporean or PR only

  • Address: 2 Mandai Link, Singapore 728664

How to Apply

If you are interested, please write in to with the subject [Application for Apprentice Chocolate Maker - Your Name]. We’d like to see your resume and a cover letter that includes your favorite food experience or influence. Keep in mind that we value passion, attitude, and hard work, so tell us what inspires you to want to join our Production Team. Let us know whether you prefer part-time or full-time work.