The Philippines - Harana 64% Dark Milk

Tasting Notes: Grape candy, ripened banana, yogurt

A high cocoa content milk chocolate made from single varietal cacao sourced from 3 estates in Davao City. This Trinitario (Acriollado) varietal was first introduced to the Philippines in the 1970s during the peak of the cacao growing industry.

5 days fermentation with 3 turns, and drying of 8 to 10 days highlight fruity esters, bringing forth delicious aroma of fully ripen bananas and crushed grapes. As a milk chocolate, the mouthfeel is smooth and creamy. We liken the experience to enjoying a refreshing banana yogurt milk shake.

Ingredients: Cacao, cocoa butter, milk powder, cane sugar

Net Weight: 50g

✓ Soy-free
✓ Wheat-free
✓ Nut-free
✓ Gluten free

Note: All our products are made in a facility that also processes nuts and milk.